This taste great with potato fry. Tamil Nadu (சுவையான தமிழ்நாடு சமையல்). It also has the goodness of veggies. Serve this mudakathan keerai kuzhambu with a bowl of steamed rice, or as side dish for idlis, dosas, or even for rotis. Amma makes this kulambu often..She makes this with spinach and their stalks too which turns out so healthy. Try this Nellai puli kulambu recipe, you’ll love for its fresh masala flavour. Mudakathan Keerai/Balloon Vines Leaves is a very popular keerai variety in TamilNadu used for treating joint pains. Sodhi Recipe-Tirunelveli Sodhi Kulambu Recipe-Side Dish for Idiyappam-Appam-Rice February 14, 2015 by PadhuSankar 5 Comments Sodhi also known as Sodhi Kuzhambu is a very special dish from Tirunelveli District (Nellai) in Tamil Nadu. Both are an awesome combo. Share. Here are a list of blasting-Breakfast side dishes that can make your home "idlys and dosas-mania"! கீரை புளிகறி / Amma’s Keerai Pulikary(Kulambu) / Spinach Gravy / Spinach & Dal Cooked in a Spicy Coconut Sauce. Over 280 traditional, authentic, home cooked and tested recipes from different parts of India's southern state, i.e. In every Karakudi Hotel meal, there must be mandatory Pakoda kuzhambu and Keerai Kootu in Menu. Any type of keerai (leaf) can be used to make this dish. 1 tsp of ghee can be added at the last for added flavor. This is the best way of serving the keerai for the healthy life.. This version is very different from our usual kara kuzhambu and vathakulambu. Keerai is cooked with dal & Indian seasonings. Usually compresses are prepared using mudakathan keerai and applied on joints for the pain. This kootu can be served with rice as a curry with some thogayal or pickle. Keera kulambu is the healthy south Indian dish served with rice. It can also be served as a soup or as a dal with chapatti. April 6, 2012 By Aarthi 16 Comments. Try from our more than 250 easy, simple and tasty side dishes for rice, biryani, idiyappam, idli, dosa, chapati, pongal, poori etc. Every time I prepare a different side dish to give the variation. Idli and Dosa are staple foods of South India. Addition of vadagam & ghee will enrich the taste and flavour of the dish. Below are top 15 best side dish for Idli and Dosa. பகோடா குழம்பு, Pakoda Kulambu recipe, spicy Pakoda Kara Kuzhambu recipe made with Freshly ground aromatic spices in Tangy Tamarind Curry similar one like Vazhaipoo Pakoda Kuzhambu. share this. It is one of the excellent side dishes for rice. Bored of Dhal sambar for idly, dosa? My friends mom used to make arachu vitta kuzhambu with potatoes and drumstick and the accompaniment was Karaikudi special Pakoda kuzhambu. This list is a great choice for planning your daily menu, party menu, kids meal, special days or festival menu and for sudden guests. It’s one of the best side dishes for curd rice. https://secretindianrecipe.com/recipe/paruppu-keerai-kuzhambu-dal-greens-curry Suggestions: Although Idli and dosa are cooked more frequently in my kitchen, I never get bored off and I will never say a No to dosa. It can also be served as a side-dish for rice and vathal kulambu. Kara Kulambu has balanced flavors of sour and spicy. We also make sunda curry with this left over kuzhambu by mixing it with keerai kadayal. The recipe is quite simple and elegant. Kara Kulambu Recipe | Side dish recipes | Super Suvai Tamil In this blog post, I shared my Kara Kulambu recipe. Serving Keerai Kootu. This kulambu stays good for a week when refrigerated. / Spinach & Dal Cooked in a spicy Coconut Sauce we also sunda... Are top 15 best side dishes for curd rice in TamilNadu used for treating joint pains be served with.. 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