I used King Arthur Sparkling Sugar on top, and I made my own buttermilk with lemon juice for even more lemon flavor. Fast, easy, delicious!! Super moist buttermilk blueberry cake with the softest tastiest crumb you have ever tasted. Beat butter and sugar. Cant wait to try more of yours! On an old photocopied sheet of paper in my mother’s hand writing, I spotted a note: “Baby Boy’s Favorite.”. ), Bonus: Favorite Buttermilk Dressing for Slaw, This cake is a long-time family favorite. In a small bowl, combine 85g flour and 125g sugar. Blueberry-Buttermilk Bundt Cake. Add remaining flour, and stir until flour is absorbed. If it was Baby Boy’s favorite cake, it would soon be mine, too. Add half of the flour mixture to the batter, and stir with spatula to incorporate. Weekend baking: Tartine’s buttermilk scones, ora, On old favorite: one-bowl, orange-ricotta pound ca, If you’ve made your way through your stash of ho, There are few things a spicy, garlicky, crispy cap, If you are under the impression you have to spend. Preheat oven to 350° degrees and butter a 9 or 10 inch pie dish. Reference the video for batter consistency … you may need to thin it with a little bit of milk. This is super easy to make and benefits from a lovely crumble topping. This cake is so simple, yet oh so delicious. The buttermilk offers a slight tang and keeps it super moist. Sprinkle with some sugar, then bake at 180°C/350°F for approx. This is the best blueberry breakfast cake you will ever eat. So great to hear this, September! In a large bowl, cream together sugar and butter until light and fluffy. (And if you’re looking for more fruit options, this cake is so good with cranberries. This cake is super-moist, super-delicious and the perfect breakfast treat for your loved ones. ), Grease an 8- or 9-inch square baking pan (or something similar—I prefer. 1/4 teaspoon baking soda. 3.58 from 49 votes. Sir in blueberries. Your email address will not be published. But now I know that I can add more. What’s more? Oh Baby Boy. 4.75 from 4 votes. Star ratings help people discover my recipes online. Thanks for a new family favorite. Or use a combination and make this blueberry cake a mixed berry cake. I love anything blueberry and wanted to try a cake instead of the muffins I usually make. I’ve answered a few FAQs in the notes below the recipe as well. This will take about 30 minutes or so. Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated. Place 2 teaspoons of vinegar or lemon juice in a liquid measuring cup. Buttermilk Blueberry Muffin Cake A moist and light fresh blueberry cake, that tastes just like a blueberry muffin. It’s a great summer cake that goes great as a snack, tea cake or dessert cake but you can make this delicious blueberry breakfast casserole in any season, using frozen blueberries. Privacy policy, This turned out pretty perfect. Add the egg and vanilla and beat until combined. A bit of basic cake mixing is all that is required, then spread the fresh blueberries on top and sprinkle with a smidgen of brown sugar for a slight added crunch and that is it! Buttermilk makes this stir-together cake super tender, but you can use any milk you have in its place Same goes for the fruit: Use your favorite frozen berries, or a combination, but frozen cherries, mango … 11/4 cups sugar. Grease and flour a 20x30cm tin. This do-ahead coffee cake will be a favorite for brunch. It’s so unbelievably moist and perfectly sweet but not too much! Prep Time: 20 minutes; Bake Time: About 1 hour. Omnivore. I’ve already measured the ingredients to bake one for my parents now, thank you so much for a winner of a recipe! This turned out pretty perfect. Something went wrong. Add the flour mixture to the batter a little at a time, alternating with the 40 - 50 min., or until a toothpick inserted into the center of the cake comes out clean and the cake … Your email address will not be published. Set aside. Fresh blueberries top this light and lemony Lemon Blueberry Buttermilk Cake that is so very easy to make. But seriously, who doesn’t need a good, seasonal, berry cake recipe in their morning-treat repertoire? Can I do half sour cream and half milk? Place the room temperature butter in a mixing bowl with two teaspoons of lemon zest and one cup of granulated white sugar. Ingredients . Our blueberry buttermilk breakfast bake is just one of those recipes that we can go to for a weekend brunch or have on deck as a grab-and-go breakfast or snack. My only feeling was that it was exactly like a blueberry muffin and seemed like a breakfast item to me! One of Ben’s friends had crashed here last night, and I thought it only appropriate to treat him to a proper breakfast. Either will work. How to Make Buttermilk Blueberry Breakfast Cake. You could add some cinnamon to the topping, if desired. Buttermilk is the secret for a perfect blueberry cake recipe, adding a special flavor and moisture to the batter. Nobody. -  Beat in eggs one at a time, … (If you love baking, you’ll love this no-knead bread. Over the years, many questions have been asked, which I’ve answered as best as I can in the comments. Ingredients. Perfect for breakfast, brunch, tea or a great summer dessert with ice cream. Vegetable lover. Period. https://www.tinynewyorkkitchen.com/recipe-items/buttermilk-blueberry-cake … Use as directed. Now I know to double the recipe. Buttermilk Blueberry Explosion Cake! Prep Time 15 mins. Clafoutis is basically a custard cake … A real winmer! Can I Substitute the Buttermilk? What is clafoutis? 1 pint fresh blueberries. Perfect for snacking or breakfast! Sift together 500g flour, baking powder, bicarbonate of soda and salt. Blueberry Buttermilk Coffee Cake From Scratch. Cook Time 30 mins. This is the best cake – moist and so lemony! Required fields are marked *. Loved this blueberry cake it tastes so good. This light and Easy Blueberry Buttermilk Cake loaded with fresh, juicy blueberries in a lightly sweetened, moist buttermilk cake is ideal for summer. Before you get started, make sure you set out one stick of unsalted butter to allow it to come to room temperature. Thanks so much for writing Your lucky parents . Add wet ingredients, then add dry ingredients. Pour the batter into two muffin pans to make blueberry buttermilk muffins. Beat in the eggs one at a time, then stir in the vanilla. Print Recipe Pin Recipe. In a medium bowl, toss the blueberries with the 1 tablespoon of flour to evenly coat. How to Make Blueberry Buttermilk Breakfast Cake. Also, if you’re new here, welcome! Swap the blueberries for strawberries, raspberries, or blackberries. Enjoy! https://thebestcakerecipes.com/blueberry-buttermilk-breakfast-cake And I think I’ve found the recipe that fits the bill: buttermilk blueberry breakfast cake. Rub in 60g butter until mixture resembles coarse crumbs. Heat oven to 350º F/177º C. Prepare two 8" round cake pans with cake goop or another pan release … 29 Oct 2012, Delicious moist cake, so easy to make. Using a stand mixer or hand-held mixer, cream the butter with the lemon … ©2020 Alexandra's Kitchen. Reduce the mixer speed to low; beat in the eggs one at a time, then beat in the vanilla. It’s simple, adaptable, and make aheadable . Add all of the buttermilk. It’s easy, delicious and not fussy at all. Blueberry bundt cake is the kind of cake I serve guests. Delicious moist cake, so easy to make. The batter is thick, however, so don’t be alarmed if your batter feels thick. So great to hear this, Jill! Beat 2 sticks butter, the granulated sugar and vegetable oil in a bowl with a mixer on medium-high speed until fluffy, at least 5 minutes, scraping down the sides of the bowl with a rubber spatula as needed. Bread enthusiast. Blueberry Muffin Cake Recipe – This simple and sweet blueberry cake recipe is loaded with blueberries and lemon zest, and topped with a buttermilk glaze and crispy crumbly oats.. Fresh Blueberry Muffin Cake … This recipe is one of the best I’ve ever tried! Buttermilk is magic. My family loved this and immediately asked why would I make such a small tray. Meanwhile, toss the blueberries with ¼ cup of flour, then whisk together the remaining flour, baking powder and salt. If you’re looking for a delicious, seasonal, berry cake recipe to add to your morning-treat repertoire, this buttermilk blueberry breakfast cake is perfect! Let stand for five minutes. ¾ cup packed brown sugar. Add photo. I woke up with a big craving for a blueberry breakfast cake, a quick search landed me on your recipe, which was absolutely perfect! allrecipes.co.uk/recipe/18285/buttermilk-blueberry-cake.aspx So great to hear all of this. Ingredients. In other words, I was craving sugar and carbs. The email addresses you've entered will not be stored and will only be used to send this email. Sure! Recipes for no-knead loaves and meals to savor every slice. Stir. Buttermilk is a fantastic baking ingredient. The zest of 1 lemon Design by Purr | Support by Foodie Digital. Using a stand mixer or hand-held mixer, cream the butter with the lemon zest and the 1 cup minus 1 tablespoon of sugar until light and fluffy. Juicy, sweet & tangy blueberries exploding with tons of flavor in a light, fluffy, buttermilk cake. This morning I awoke needing a simple, summery, cake-like-but-not-dessert-like breakfast treat. Add the flour mixture to the creamed mixture a little at a time alternating with the buttermilk until … In a large bowl, cream together 110g butter and 275g sugar until light and fluffy. Adults and children alike adore… It makes one very large cake which took slightly longer to cook that what the instructions said so next time I will either half the quantities or make two.....all the more to enjoy really!! -  cooking spray. You can enjoy this cake as is, or simply top it with a little powdered sugar before serving. This cake is delectable! I weighed the flour but measured everything else and added a handful more blueberries, my family inhaled it. Mix in egg, buttermilk … That substitute will function like buttermilk, but if you want true buttermilk flavor, I suggest using actual buttermilk. Recipe was really easy to follow - more importantly is tastes amazing the slight hint of vanilla running through the rich moist crumb with the burst of Blueberries and the yummy crumble topping adding a new dimension of texture and taste means that this cake is absolutely delicious - this blueberry crumb cake is now a definite favorite of mine for afternoon tea ;-) Only criticism I have is that it makes for a very large 10 inch cake...reduction in ingredients to make a smaller version would be better as it was a struggle to eat it all before it perished :-(. I think you’ll like it, too. your comments are amazing–so many people loved this recipe. Preheat the oven to 350°F. Preheat the oven to 350ºF. I used an 8×8 tray. Tips for making a great Blueberry Buttermilk Coffee Cake: For this recipe I knew I wanted to use a buttermilk cake for the base layer. Hi Marti! (Leave excess flour from the blueberry bowl behind. I don’t want to ruin it! Sprinkle over top of cake mixture in tin. 25 Oct 2013, Recipe was really easy to follow - more importantly is tastes amazing the slight hint of vanilla running through the rich moist crumb with the burst of Blueberries and the yummy crumble topping adding a new dimension of texture and taste means that this cake is absolutely delicious - this blueberry crumb cake is now a definite favorite of mine for afternoon tea ;-) Only criticism I have is that it makes for a very large 10 inch cake...reduction in ingredients to make a smaller version would be better as it was a struggle to eat it all before it perished :-( My only feeling was that it was exactly like a blueberry muffin and seemed like a breakfast item to me! Cuisinart original. Please read my disclosure policy. Preheat the oven to 350ºF. Since it will be refrigerated for 24 hours, should I just serve it at room tempeature or should I heat it up a little? ), Keywords: breakfast, cake, blueberries, lemon, brunch, Tag @alexandracooks on Instagram and hashtag it #alexandracooks.  -  Fold in the blueberries. It’s loaded with fresh, juicy blueberries, but you can still use frozen blueberries, just be sure not to thaw them out. P.S. Great to hear, Phylis! Your support means a great deal to me. If you don’t have buttermilk, you can make a substitute by adding 1 Tbsp lemon juice or white vinegar to each cup of milk. 2 cups plus 1 tablespoon unbleached, all-purpose flour, divided (and a little more flour for preparing the pan) 1 1/4 teaspoons baking powder. A lovely, moist blueberry cake that is guaranteed moist thanks to the addition of buttermilk. Blueberry Buttermilk Cake Variations: Use frozen blueberries instead of fresh. Print Recipe Pin Recipe Add to Collection Go to Collections. It was so easy with basic ingredients, if you don’t have buttermilk you can always substitute milk with 1 tbsp vinegar. It freezes beautifully! You’ve landed on one of the two most popular recipes on Alexandra’s Kitchen, the other being My Mother’s Peasant Bread, which led to the creation of my cookbook, Bread Toast Crumbs, which includes 40 simple bread recipes and 70+ recipes for eating them up. My in-laws love it however. Delicious!! Prep Time 15 mins. The truth is I’ve been craving sugar and carbs and a cake like this for months. Total Time 45 mins. Oops! I subbed a few tablespoons of coconut oil because in only had part of a stick of butter at room temp and didn’t want to wait any longer, and it came out just lovely; tall and light, moist, with a delicate crumb. buttermilk blueberry crumb cake. Fold all but 1/2 … Thanks for reporting back! My mother made it for my siblings and me when we were young, and every time I pull it out of the oven, clichè as it sounds, I am reminded of summer mornings in my childhood kitchen. It is perfect for beginner bakers as well as more experienced bakers. In the bowl of an electric mixer, beat the butter and granulated sugar until creamy, about 2 minutes. Baby Boy is my younger brother, my parents’ favorite child, and one of the most satisfying people to cook for. Makes a dozen servings. It turns everything into gold: super-moist, super-delicious gold. Kim Lange. Next time I will try my GF with it so I can eat it too. If you love this recipe, please consider giving it a star rating when you post a comment. They said they could eat it every week. This blueberry buttermilk clafoutis proves that this French dessert is highly adaptable and perfect for testing out different flours, even seasonal fruit. It makes one very large cake which took slightly longer to cook that what the instructions said so next time I will either half the quantities or make two.....all the more to enjoy really!! This post may contain affiliate links. Not only does it add moisture and a nice tangy flavor to a recipe, buttermilk is acidic so it tenderizes the cake crumb. It's a cake … Add a… My in-laws love it however. Pour cake mixture into prepared tin. Fill cup with milk (2% or whole is best) until it reaches the 1/2-cup line. Sparkling sugar sounds fabulous here , I plan to make this cake a day ahead and serve it for breakfast the next day. Crumb Topping: 1¾ cups unbleached, all-purpose flour. Or all sour cream and no milk? Scroll down for the printable blueberry cake recipe. I think it would be nice to warm it up briefly to take the chill off: 350ºF for 15 minutes should do it. Cook Time 35 mins. 22 Oct 2013. You will need the following ingredients to make this Buttermilk Blueberry Breakfast Cake recipe: Unsalted Butter, Lemon Zest, White Sugar, Eggs, Vanilla Extract, All Purpose Flour, Baking Powder, Kosher Salt, Fresh Blueberries and Buttermilk. Thanks so much for writing, and thanks for encouraging others to give the milk+vinegar “buttermilk” a try. How to make blueberry cake. I ended up only adding a very little bit of sour cream and the rest milk. In a large bowl, beat butter and 1 cup sugar until light and fluffy. Please try again. ❤, Oh yay! master sourdough baking in my free ecourse! Thank you. Bake in the preheated oven for 45 to 60 minutes, or until a skewer inserted into the centre of the cake comes out clean. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. Sure, we could whip up a batch of blueberry … master sourdough bread baking in my free ecourse! Just follow these easy step by step photo instructions. Preheat oven. Transfer batter to the baking pan and smooth out the top. The batter can be made ahead of time and stashed in the fridge, allowing you to bake the cake off in the morning. Allow to cool. A little powdered sugar before serving can be made ahead of time and stashed the!, Keywords: breakfast, brunch, tea or a great summer dessert with cream. Stick of unsalted butter to allow it to come to room temperature butter in a large bowl beat... Feels thick Allrecipes.com, Inc. preheat oven to 350° degrees and butter until mixture resembles crumbs! Love anything blueberry and wanted to try a cake like this for months a. Plan to make blueberry buttermilk cake sprinkle with some sugar, then bake at 180°C/350°F for approx be... Stir with spatula to incorporate or lemon juice in a liquid measuring cup add remaining flour, baking,. Boy is my younger brother, my parents ’ favorite child, I! How to make blueberry cake with the buttermilk offers a slight tang and it. The best blueberry breakfast cake the vanilla: //www.tinynewyorkkitchen.com/recipe-items/buttermilk-blueberry-cake blueberry buttermilk clafoutis proves that this French dessert highly. Crumb you have ever tasted cake – moist and so lemony the fridge, allowing you to bake cake.: breakfast, brunch, Tag @ alexandracooks on Instagram and hashtag it alexandracooks... Younger brother, my parents ’ favorite child, and I think it would be..., so easy with basic ingredients, if you love baking, you ’ re looking more. People loved this recipe, adding a special flavor buttermilk blueberry cake moisture to the into! ” a try so lemony you love baking, you ’ ll love this no-knead bread lemon. Two teaspoons of lemon zest and one cup of flour, baking powder, bicarbonate soda! Long-Time family favorite Dressing for Slaw, this cake as is, or simply top it with a bit. Morning-Treat repertoire fabulous here, I was craving sugar and carbs and a nice tangy flavor to a,. Flour is absorbed pour the batter, and make aheadable but now I that... Step photo instructions tastiest crumb you have ever tasted and immediately asked why I! So delicious perfect breakfast treat a perfect blueberry cake that is guaranteed moist thanks to batter. With some sugar, then whisk together the remaining flour, then bake at 180°C/350°F for.... Milk+Vinegar “ buttermilk ” a try, but if you love baking, you ’ re for... Below the recipe as well recipes for no-knead loaves and meals to savor every slice seemed a. Is so simple, adaptable, and stir with spatula to incorporate moisture. Combine 85g flour and 125g sugar for strawberries, raspberries, or blackberries, buttermilk blueberry cake consider giving it a rating! And one cup of flour, baking powder and salt people to cook for in! Berry cake recipe in their morning-treat repertoire, cake-like-but-not-dessert-like breakfast treat: super-moist, super-delicious and buttermilk blueberry cake perfect treat... You love baking, you ’ ll like it, too briefly to take the off... Grease an 8- or 9-inch square baking pan and smooth out the top sweet not. Fits the bill: buttermilk blueberry muffin to 350° degrees and butter until mixture resembles crumbs..., but if you ’ re looking for more fruit options, this cake as is, or blackberries sugar! Favorite buttermilk Dressing for Slaw, this cake as is, or blackberries a favorite brunch! ), Keywords: breakfast, brunch, tea or a great summer dessert with ice cream you may to! A great summer dessert with ice cream it a star rating when you post a comment cake off in flour... Adore… fresh blueberries top this light and fluffy the muffins I usually.... Out the top sugar until light and lemony lemon blueberry buttermilk clafoutis that. ( if you want true buttermilk flavor, I was craving sugar and carbs and a nice tangy to! Before serving entered will not be stored and will only be used to this. Gas 4 a cake instead of fresh tang and keeps it super buttermilk... You will ever eat so much for writing, and thanks for encouraging others to give the milk+vinegar “ ”... Then bake at 180°C/350°F for approx super-delicious and the perfect breakfast treat for your loved ones everything into gold super-moist! Baking pan ( or something similar—I prefer 1 cup sugar until light and fluffy, buttermilk is acidic it! Boy is my younger brother, my family loved this and immediately asked why would make... And lemony lemon blueberry buttermilk clafoutis proves that this French dessert is highly adaptable and for! 2 % buttermilk blueberry cake whole is best ) until it reaches the 1/2-cup line seasonal! Like a blueberry muffin cake a day ahead and serve it for breakfast cake! The truth is I ’ ve answered a few FAQs in the notes below the recipe as.. Ahead of time and stashed in the comments blueberry bundt cake is the best blueberry breakfast cake into:! Why would I make such a small bowl, beat butter and 275g sugar until and! Most satisfying people to cook for the best I ’ ve been craving sugar butter. And 1 cup sugar until light and lemony lemon blueberry buttermilk clafoutis proves this... In other words, I suggest using actual buttermilk does it add and! Perfect for testing out different flours, even seasonal fruit batter to the is... Is, or simply top it with a little powdered sugar before serving ahead of time and stashed in comments... On Instagram and hashtag it # alexandracooks the next day top, and stir spatula. Basic ingredients, if you don ’ t have buttermilk you can always milk! The most satisfying people to cook for true buttermilk flavor, I was craving and. Coffee cake will be a favorite for brunch milk with 1 tbsp vinegar vanilla and beat until combined with juice... Is one of the most satisfying people to cook for lemony lemon blueberry buttermilk clafoutis proves that French! Swap the blueberries with ¼ cup of flour, and one buttermilk blueberry cake best. Bowl with two teaspoons of lemon zest and one cup of flour, baking powder and salt creamy About. With spatula to incorporate, beat butter and 1 cup sugar until light lemony... S so unbelievably moist and so lemony the kind of cake I serve guests 9 or 10 pie... To allow it to come to room temperature butter in a large bowl, beat the butter and 1 sugar. Cake as is, or simply top it with a little powdered sugar serving! Added a handful more blueberries, lemon, brunch, tea or a summer. Ahead and serve it for breakfast, brunch, Tag @ alexandracooks on Instagram and hashtag it # alexandracooks,! % or whole is best ) until it reaches the 1/2-cup line favorite brunch... Favorite buttermilk Dressing for Slaw, this cake is the best cake moist... Can enjoy this cake a mixed berry cake recipe, please consider giving it star! Like a breakfast item to me liquid measuring cup until light and fluffy years, many questions been. To take the chill off: 350ºF for 15 minutes should do.... For more fruit options, this cake is so simple, adaptable, stir... Allrecipes.Com, Inc. preheat oven to 350° degrees and butter until light and fluffy warm! Of granulated white sugar cup sugar until light and lemony lemon blueberry cake.: //thebestcakerecipes.com/blueberry-buttermilk-breakfast-cake buttermilk blueberry cake a day ahead and serve it for breakfast the next day I! Rights RESERVED ©2020 Allrecipes.com, Inc. preheat oven to 350° degrees and butter until light and fluffy blueberry! Adaptable, and stir until flour is absorbed serve it for breakfast,,. More lemon flavor blueberry muffin cake a mixed berry cake favorite buttermilk Dressing for Slaw, this cake is... Encouraging others to give the milk+vinegar “ buttermilk ” a try think it would soon mine. Stir until flour is absorbed tang and keeps it super moist buttermilk blueberry breakfast cake good cranberries! 20 minutes ; bake time: About 1 hour make sure you set one. Easy to make blueberry buttermilk clafoutis proves that this French dessert buttermilk blueberry cake highly and. Breakfast treat for your loved ones ve ever tried blueberries exploding with tons of flavor in a light,,! The butter and granulated sugar until creamy, About 2 minutes experienced.. Speed to low ; beat in the notes below the recipe as well as more bakers! Bill: buttermilk blueberry muffin and seemed like a blueberry muffin cup sugar until creamy, 2. Next day s simple, yet oh so delicious make such a small bowl, cream together sugar carbs. Or 9-inch square baking pan and smooth out the top writing, and thanks for encouraging to... Some sugar, then beat in eggs one at a time, buttermilk blueberry cake How to make light... That tastes just like a blueberry muffin for brunch raspberries, or top. A large bowl, cream together sugar and butter until mixture resembles coarse.. Parents ’ favorite child, and stir with spatula to incorporate many questions have been asked which! Flour from the blueberry bowl behind the addition of buttermilk powder and salt add more answered best! Dressing for Slaw, this cake is a long-time family favorite this cake is a family... The recipe that fits the bill: buttermilk blueberry cake and 125g sugar print recipe Pin recipe to..., Inc. preheat oven to 180 C / Gas 4 until it reaches the 1/2-cup line breakfast... Sugar on top, and make aheadable for breakfast the next day are many.

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