Tonight on the season 6 finale of Restaurant Impossible, Robert Irvine and crew are going to Mason, Ohio to makeover Aponte's Pizzeria Restaurant. Aponte’s Pizzeria was featured on the season finale of “Restaurant: Impossible”. In the episode, Chef Robert Irvine travels to the eatery at 312 Reading Road to rescue the pizzeria and help owner Tony Aponte gain time with his family. The Mason restaurant was featured on The Food Network hit show “Restaurant Impossible” earlier this week. The owner Tony has been doing things the same way for over 2 decades, it’s what he knows. Great tasting homemade dishes. It's a tiny little whole in the wall. apontes pizza mason ohio menu, apontes pizzeria, apontes pizza, site:zomato.com apontes pizzeria, apontes pizzeria restaurant impossible. Irvine declared Aponte the “most stubborn owner” he’s ever met. 1 talking about this. Tradition! 8 talking about this. Aponte's moved from their large Mason store to a smaller place about 2 blocks north but it's still the same pizza made by the same guy (Tony). Unfortunately it was on the bland side, despite the fresh ingredients. ADVERTISEMENT. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. We make the sauce. English. We ordered and loved their pizza and wings and they have so many other choices. So i call and they don’t deliver and don’t have an item they show on their online menu. WAY TOO EXPENSIVE!!!! They didn’t seem to address anything but food and decor. Mason OH 45040 (513) 336-7400. Robert is going to teach him what he knows and hopefully that will help this restaurant bounce back. Topped w/ roasted red pepper, green peppers, banana peppers, diced tomatoes & mozzarella cheese. House signature hummus spread w/ fresh baked pita chips & a selection of garden fresh vegetables, Our homemade pizza dough twisted into knots, baked, then tossed in garlic butter; served w/ marinara sauce. We make the dough. There are also recipes to be had like Black Angus Beef Tartare with Toasted Brioche and Fried Quail Egg, Roasted Duck with White Bean Ragout. Laura and I went to Aponte’s Pizza for lunch today and LOVED it! About Zomato. We use 100% whole milk cheese. No more - only 3 choices, so no more calzones for us unfortunately. Aponte's Pizzeria offers online ordering and takeout for its customers' convenience. There are complaints of overcooked, dry and bland food and poor service. Difficult finding what door you enter to get in the restaurant. Prices always seem to go up after Robert’s visit. wine or beer. Restaurant: Impossible is an American reality television series, featuring chef and restaurateur Robert Irvine, that originally aired on Food Network from 2011 to 2016. Čeština English Español Indonesian Italian Polish Português (BR) Português (PT) Slovenčina Türkçe Vietnamese. Turning around a failing restaurant is a daunting challenge under the best of circumstances. Real Pizza, not one of those mass-produced pies. 312 Reading Rd. I’m Eric : Father of 4, living just south of Ann Arbor, MI. If you want more Robert Irvine recipes, here are some of his available cookbooks: This cookbook contains 111 recipes many with complete timelimes and several that are gluten free. Fresh basil, diced tomatoes, ham, black olives & mushrooms w/ marinara sauce on a homemade crust. Best wishes to Tony on his newest endeavor. We make the sauce. Thinking this was just an off night, we tried again another night and had one...of the specialty pizzas. Are there business things that Tony is doing wrong that is costing them money. We use 100 percent whole milk mozarella cheese. We make the sauce. 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