It comes topped with gruyere, caramelized onions, crispy pastrami, russian and pickles. Double Stack Burger. (I ordered my burger sans pickles.) american cheese, onions, pickles, mayo, toasted bun, french fries. Essentials. Double Stack Burger $14.00. The General Muir includes one of the best burgers in the city on its menu and serves other deli favorites like pastrami sandwiches, matzoh ball soup, and open faced bagel sandwiches as well as Friday night fried chicken dinners and spaghetti suppers on Sunday evenings. Vegetarian Reuben Winner of several awards, this modern deli offers a tasty selection of bagels, sandwiches, salads and other deli classics along with a … No delivery fee on your first order. $4.00. american cheese, onions, pickles, mayo, toasted bun, french fries $15.00. The General Muir’s burger is Creative Loafing Atlanta’s pick for top burger in the city. Fries. Two restaurant burgers in particular, the meaty sandwiches from Bocado and Holeman & Finch have both become so popular that they’ve been evolving into their own outposts. Restaurant menu, map for The General Muir located in 30329, Atlanta GA, 1540 Avenue Place B-230. Reuben. Order online and track your order live. by Broderick Smylie May 31, 2013 May 31, 2013. We originally made all the bread for The General Muir — hand rolled kettle boiled bagels, ciabatta for sandwiches, buns for burgers, brioche for French toast, pletzel bread, and, of course, rye — out of the small pastry kitchen in the restaurant. First off, it's a very beautiful space in a very new development right across from the CDC, and just down the road from Emory University. Get delivery from The General Muir super-fast to your door. 1540 Avenue Pl B-230 Atlanta, GA 30329 (678) 927-9131. 1540 Avenue Pl B-230, Atlanta, GA 30329 (678) 927-9131. 0. Delivery & Pickup Options - 1041 reviews of The General Muir "Today was a Friends and Family soft open for the new venture from amazing husband and wife team Jen and Ben Johnson (of West Egg Cafe fame), Shelley Sweet, and former Bocado chef, Todd Ginsberg. When he went to TGM, Chef Todd brought his burger know-how with him. The General Muir’s burger sounded very tasty and quite a bit different from many of the other burgers I’ve had and we’re talking a lot of burgers! Atlantans love a good burger, occasionally bordering on obsession. Three years after opening The General Muir, in January 2016, we opened TGM Bread next door. The burger is topped with American cheese, shaved onion, and bread and butter pickles. First off, it's a very beautiful space in a very new development right across from the CDC, and just down the road from Emory University. The General Muir is a modern Jewish deli serving classics such as pastrami and reubens, along with an award winning burger amoung the diverse menu. Preorder to. Your Address. The Burger at The General Muir. Fred's Meat & Bread Krog Street Market Chef Todd Ginsberg created the burger stack at Bocado. Now his burger is served at the General Muir at Emory Point, with a slightly pared down (but just as good) version at Fred’s Meat and Bread inside Krog Street Market. Reuben $14.00. He left in 2012 and opened The General Muir, where he created an updated version. corned beef, sauerkraut, russian, gruyere, griddled rye. There’s an option to add a slab of crispy pastrami at the General Muir, too. Fries are also included on the side and it costs a reasonable $14. The General Muir iteration of this classic includes gruyere, caramelized onions, crispy pastrami, russian dressing, and pickles, fries. See Hours. The General Muir. 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